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Demarie Wine and Black Truffle Dinner Saturday Sept 8th 6:00 pm

Supplier: Coco's Italian Market


 Join Coco's and Paolo Demarie of Demarie Wine Cellar of Piedmont, Italy at Coco Events for a singularly unique Wine and Black Truffle Dinner. A sumptuous 5 Course meal prepared by our very own Italian born Chef Piero Notardonato will be paired with 6 extraordinary wines.

This culinary experience includes remarkably fresh Piedmont Black Truffles that are discovered one at a time and hand-selected just days before they are brought to Nashville. Paulo will personally hand shave them for you for two of the courses.
This is an extraordinary dining experience that expresses the Piedmont’s unique terroir and which is rarely executed outside of Italy.
Tickets are $125 per person and there are just 20 seats in all.  


Aperitif: Prosecco

 First Course:

Wine: Langhe Arneis

Food: Prosciutto and Melon

 Second Course:

Wine: Barbara D'Alba

Food: Scallops with Speck on a bed of Purple Potato Puree

 Third Course:

Wine: Barbaresco

Food: Pasta Aglio Olio with Shaved Black Truffles

 Forth Course:

Wine: Barolo

Food: Italian Beef Braciole with Shaved Black Truffles

 Fifth Course:

Wine: Moscato D'Asti

Food: Cream Puffs garnished with Fresh Berries

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